Classic pads are our traditional product, consisting of a cellulose core surrounded by poly film and sealed on all four edges. They are mainly used for meat and fish, showing absorbencies of up to 75 grams with our standard sizes.
The cellulose core in Classic pads resembles a sponge in its ability to absorb liquids, and the perforated poly film allows for the liquid to easily enter the pad while limiting its ability to exit. Classic pads are our most basic and commonly used pads and are normally thicker than our other products due to their fluffed core.
Micro perforated polyfilm allows liquid to enter core and aids liquid retention
Virgin cellulose fibers provide quick absorption and great liquid distribution
Maintain integrity and prevent leaking
Impermeable polyfilm keeps food fresh and moist
Core Composition
TopsheetBacksheet
Color
Standard Sizes
Absorption Range
Logistical Advantage
Approved
Tite-Dri products can be shipped in rolls, festoon packs, or bags within a case or bundle. Rolls allow for continuous use of our pads that can be used seamlessly with automatic padding machines, and festoon packs provide this same benefit while accommodating up to 20x more product. Tite-Dri bags are compressed for maximized shipping efficiency and prevent contamination of the product. These can then be packaged as a case, best for easy stacking and handling, or as a bundle.
844-MEAT-PAD